Jeff's Famous Jerky : Beef Jerky- Jalapeno Carne Asada

The newest flavour from Jeff'due south Famous Jerky is this Jalapeno Carne Asada Flavor variety.

Jeff's Famous Hasty is a make owned and operated past Jeff Richards, out of Big Acquit City, CA. Jeff has been making beefiness jerky since the 1970s. His love for cooking took him into the restaurant business organization for over 20 years. He currently runs a consulting company chosen Creative Concern Adventures where he helps entrepreneurs achieve success.

In 2006 he started working on creating his own beef hasty brand, and just this year saw the launch of his new business.

Ingredients

Beef, soy sauce, sugar, jalapenos, lime juice, worcestershire sauce, vinegar, spices.

Gustatory modality

The first thing I taste from the surface of these pieces is a spicy, saucy flavour, with a bit of saltiness. There'due south a light scrap of heat building up, and a well-noticed tanginess. There'south likewise a fair corporeality of sweetness too.

The chewing flavour starts with an increased saucy flavor, and an increased tanginess, along with a low-cal citrus flavor. Some of the natural meat flavors show through more towards the latter part of chewing. Meanwhile the estrus builds up a tad more.

For being labeled as "Jalapeno Carne Asada", it seems to hold up for the about part. There seems to be a very low-cal chile pepper season in this, though non necessarily tasting like jalapenos specifically. And in that location is a light chip of heat. I'd probably rank this as mild-medium on my personal hot scale (level 2 out of five). Only the carne asada part seems well represented. I get a noticeable amount of the lime juice, and a good deal of seasonings, much like what I would expect from carne asada.

The overall flavor of this is largely that saucy flavor, very much like what I got from Jeff'south Original multifariousness. I'thou sure information technology'due south the combination of soy sauce and worcestershire, simply the two have blended well together, possibly with the seasonings, to where it has its own unique flavor. There's also some sweetness that mixes into it.

The tanginess is also a ascendant function of this jerky'due south flavour. Jeff'southward jerky varieties all seem to have this, but I desire to say information technology's even more than defined in this Jalapeno Carne Asada. I'm guessing that lime juice is what's adding to it. I can even choice information technology up off the surface of these pieces, earlier I even commencement chewing.

The natural meat flavors offset coming in more towards the latter part of chewing as the other flavors showtime wearing off. It's a light season, and seems to take less of the fatty flavor that I found in Jeff's other varieties. I'm certain that's merely a variance in the batches.

A bit of black pepper is creating a light palatableness in the dorsum of my rima oris. The saltiness in this feels to be at a moderate level.

Overall, what you're going to notice in this is a lightly spicy, well seasoned "saucy" flavor, with a moderate amount of sweetness mixed in. In that location's a light touch of chile pepper flavor, and a light natural meat flavour.

Meat Consistency

These are slices of whole meat, sliced into strips of varying from three to 8 inches long, and sliced to a medium thickness.

This is a semi-moist hasty, with a mostly dry, but still slightly semi-moist surface experience. These strips are very soft, and very flexible. It'southward easy to bite chunks off from these strips, and chewing is very easy.

The chewing texture starts off feeling soft and tender with no chewing resistance. It chews downwards to a soft mass rather hands. At that point, information technology has a steak-similar feel, but more soft, though not mushy.

This review batch doesn't contain very much fat, different the other varieties I reviewed from Jeff'south. I don't see whatsoever tendon or gristle, but I do get a expert bargain of stringiness, and some of that stringiness remains in my mouth as unchewable wads of tissue.

Equally for clean eating, it seems pretty clean. I'1000 not getting any residue on my fingers, and no bits of meat or seasoning flying off as I bite off chunks.

Snack Value

Jeff'southward Famous Jerky sells this Jalapeno Carne Asada diverseness from it's website at a price of $20.95 for a iii pack, with each package at 3oz. Add to that shipping of $six.fifty, and information technology works out to a price of $3.05 per ounce.

For general jerky snacking purposes, at the $3.05 per ounce price, it's a decent value. I actually get a lot of snackability for an excellent overall flavour, adept meat consistency and decent chewing texture. That cost is a lot higher than what yous pay for the major brands of jerky in grocery stores, but it'due south a much better flavor and meat consistency.

As a Jalapeno Carne Asada beef jerky at the same $3.05 per ounce cost, information technology's a fair value. I do get a good deal of carne asada-like flavor, and a very good tasting one at that, but much less so of the jalapeno.

Rating

I'm giving this a best rating.

This Jalapeno Carne Asada variety from Jeff's Famous Hasty knocks out a great tasting carne asada flavor, with a tasty, saucy marinade and a very tangy, citrus-similar chewing flavor. The jalapeno flavor is rather calorie-free, and even the heat is rather light also. But it has the tanginess, the rich marinade, and the seasonings of delicious carne asada.

And then the meat consistency is highly snackable, with its tender, moist, easy eating, merely still renders a steak-like chewing texture. You'll even get a lite natural meat flavor towards the finish of chewing.

Overall, I find this Jalapeno Carne Asada comparable to Jeff's Original variety, only with more than tanginess, more seasonings, and even a calorie-free splash of chile pepper flavor and heat. I gave his Original multifariousness a Best rating, and it seems this Jalapeno Carne Asada takes that Original to a higher level of meat snacking enjoyment.

I'd like to go more of the jalapeno flavor and heat, only I call up it nevertheless holds up to its advertised flavor, more and then with the carne asada office. I tin still get some noticeable heat, and still detect enough of that chile pepper flavour, that I think the Best rating is all the same justified.

My recommended beer pairing for this, get with a dark lager, try the Negra Modelo or the Asahi Black.

Rating: Best

Buy this online:

• http://world wide web.jeffsfamousjerky.com/

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Source: https://www.bestbeefjerky.org/2010/10/jeffs-gourmet-jerky-jalapeno-carne.html

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